What two DOCs in Marche are based on the Montepulciano grape variety?

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The Conero DOCG and Rosso Piceno DOC are the two Designations of Origin (DOCs) in Marche that are known for their use of the Montepulciano grape variety.

Conero DOCG focuses on producing red wines primarily from Montepulciano, often blended with Sangiovese, showcasing the grape's ability to express the unique terroir of the Conero region. The wines from this area typically exhibit rich, dark fruit flavors, structured tannins, and a pronounced minerality, all characteristics linked to the soil composition and climate of the region.

Rosso Piceno DOC, on the other hand, is a broader appellation that allows for a blend of Montepulciano and Sangiovese, offering more accessible and approachable wines with medium body and fruit-forward profiles. The use of Montepulciano here contributes to the wines' depth and aging potential while Sangiovese adds freshness and acidity.

These DOCs significantly highlight the versatility and importance of the Montepulciano grape in the Marche region's wine identity. The other choices listed include regions that are not associated with the Montepulciano grape, focusing instead on other varieties like Verdicchio or Malvasia, making them incorrect in

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