What is NOT one of the main grape varieties used in the production of Veneto IGT?

The selection of Pinot Noir as the grape variety not commonly associated with the production of Veneto IGT is accurate. Veneto IGT, which stands for Indicazione Geografica Tipica, allows for a broad range of grape varieties to be used, but it is particularly renowned for specific local varieties.

Corvina and Molinara are integral to the traditional blends of wines in regions such as Valpolicella and are celebrated components in the production of Amarone. Merlot is also widely cultivated in the Veneto region, making it a significant grape in the local wine landscape. In contrast, Pinot Noir, although important globally, does not hold the same traditional or regional significance in Veneto's wine production. Its inclusion is less common, making it the correct choice for the grape variety not used as a main component in Veneto IGT wines.