What are the four main grape varieties of Fitou AC?

The four main grape varieties of Fitou AOC (Appellation d'Origine Contrôlée) are indeed Carignan, Grenache, Syrah, and Mourvèdre. These varieties are well-suited to the warm, dry climate of the Languedoc region in southern France, where Fitou is located.

Carignan is a traditional grape in this region and contributes acidity and structure to the wine. Grenache adds softness, fruitiness, and sweetness, while Syrah provides color and tannins, often bringing a spicy and aromatic complexity to the blend. Mourvèdre is valued for its ability to add depth and aging potential. The combination of these grapes allows for the production of full-bodied, complex red wines typical of Fitou.

Each of these varieties plays a significant role in achieving the intended style of the wine from this appellation, demonstrating a classic representation of the red blends produced in the region.